SUMMER & FALL 2018
REEVE FARM DINNER
SATURDAY, AUGUST 18TH // 6-9:30PM
Please join us for our second farm dinner under the lights and stars at Reeve Wines on Saturday, August 18. The meal will be prepared by estate Chef and Gardener, Doug Lilburne and feature an Asian-style menu. You will get a sneak peek of the 2017 Vonarburg Vineyard Riesling as well as some guest wines from around the world.
In addition, we will be joined by singer-songwriter Graham Bramblett for some live music before, during and after dinner. Think of it as three additional courses. Graham comes to us by way of Minneapolis and Nashville. He’s an incredibly talented writer and also incidentally was one of Noah’s college classmates.
Dinner tickets are $150 and include a four course meal and wine. Club members can snag tickets for $125*. Only 40 available. CLUB MEMBERS, reach out to firstname.lastname@example.org to get your discount code. *Club members can purchase up to two discounted tickets.
Our inaugural farm dinner sold out before we could promote to the public, so snag your seats quickly.
Menu will be published two weeks in advance of the dinner. Please let us know of allergies/aversions in advance.
SEPTEMBER CLUB WEEKEND
FT. GUEST RESTAURANT CLOVERDALE
SATURDAY, SEPTEMBER 29TH // 12-5PM
The crew from Cloverdale will be firing up food and we'll be pouring our new release wines. The September club will be ready for members to take home, too.
RSVP if you'd like to join us on Saturday.
Typically get your club shipped, but want to pick-up your wines at the party? Let us know here.
INTIMATE DINNER AT REEVE VILLA
SUNDAY, SEPTEMBER 30TH // 6:30-9PM
Cloverdale will be preparing an intimate, private, multi-course dinner at the Reeve Villa on Sunday evening for 30 lucky people.
Tickets go on sale Monday, August 13th.